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Speaking of a variety of vegan snacks, it is impossible to ignore hummus. His recipes are much more than it seems at first glance. For example, I really like this kind of Arabic snack. This hummus is especially good with a fresh slice of pita bread.
Ingredients
Step-by-step cooking recipe
Cut the parsley stalks and peel the garlic.
Put chickpeas, garlic, parsley and tahini in a blender.
Whisk, add spices, lemon juice and oil to taste.
Whisk the hummus again.
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