Drinks 04.10.2022

Raspberry compote with thyme and mint

20 min.
4 servings
Raspberry compote with thyme and mint
Yulia Baigazakova, stock.adobe.com
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If you haven't tried adding fragrant herbs to compotes yet, then it's time to start. Moreover, raspberries are perfectly combined with both thyme and mint. A great alternative to both hot tea and cold lemonade or juice.

Ingredients

Step-by-step cooking recipe

Cover the raspberries with sugar, pour water and bring to a boil.

Boil the compote for 5 minutes on low heat.

Add thyme and mint, and cook for another 7-10 minutes.

Let the compote cool down a little and strain.

Irina Kovaleva
Recipe added:
Irina Kovaleva
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