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Buying tomato juice in the store is not a problem. But to find among all the brands something really tasty, useful and affordable at the same time is already a more difficult task. But there is a simpler solution. It is quite possible to prepare tomato juice at home.
Step-by-step cooking recipe
Wash the vegetables, cut them randomly and pass them through a juicer.
If it is not there, pass it through a meat grinder, and then grind it through a sieve.
Bring the juice to a boil, add salt to taste and boil for 5-7 minutes.
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