First courses 24.11.2022

Simple pea soup with chicken

1 h. 0 min.

4 servings

Svetlana Terlyukevich, stock.adobe.com

This pea soup differs from most others in texture. It includes coarsely chopped chicken fillet and other ingredients. This option will appeal to everyone who does not like the puree-like consistency of the first dishes.

Ingredients

Chicken fillet - 1 piece
Potatoes - 3 pieces
Carrots - 2 pieces
Peas (stabbed) – 300 g
Onion - 1 piece
Corn - 100 g
Parsley - 4 twigs
Spices and seasonings - 1 tsp.

Step-by-step cooking recipe

Cut the chicken into cubes, add chopped peas to it, pour water over it and cook for 30-40 minutes.

Add the potatoes cut into medium pieces and cook for another 7 minutes.

Add the rest of the vegetables and cook the soup for the last 10 minutes, and a couple of minutes before the end add the spices and parsley.

Recipe added:

Irina Kovaleva

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