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Cooking delicious pork ribs in the oven is not difficult. There are many recipes for this dish and each hostess can choose according to her taste. I really like the honey-soy sauce option. Try it, maybe it will also become your favorite.
Step-by-step cooking recipe
Wash the ribs, dry them with paper towels. Cut off the films and excess fat.
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Rub on all sides with salt and ground bay leaf.
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Mix soy sauce, honey, olive oil and lemon juice.
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Lubricate the ribs with the resulting mixture and leave for half an hour at room temperature.
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Place the ribs on a baking sheet covered with foil and bake for 1-1.5 hours. The time may vary depending on the thickness of the ribs and the characteristics of your oven.
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Carefully place the finished ribs on a wooden board and slice.
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