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Everyone loves potatoes in a rustic way! Its crispy crust is able to compete with many delicacies. The easiest way to cook such potatoes in the oven. For this recipe, you will not need a lot of oil, so the dish will not be greasy.
Ingredients
Step-by-step cooking recipe
Peel the potatoes and cut into slices.
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Mix potatoes, paprika, salt, ground pepper and vegetable oil.
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Put the potatoes on a baking sheet covered with foil and bake for 25 minutes in the oven at 200 degrees. Depending on the size of the pieces, the time may vary slightly.
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