
I love adding anything but cottage cheese to the dough for cheesecakes. For example, a banana is ideal for this. In addition, it also replaces sugar, so that cheesecakes are more useful and dietary. So on this occasion, I suggest baking them in the oven.
Ingredients
- Cottage cheese - 350 g
- Chicken eggs - 1 piece
- Bananas - 1 piece
- Brown Sugar - 30 g
- Semolina - 3 art.l.
- Flour - 6 tbsp.l.
Step-by-step cooking recipe
Whisk cottage cheese, egg, banana and sugar in a blender.
Add semolina and mix the dough.
Form cheesecakes, roll them in flour and put them on parchment.
Bake them in the oven for 10-15 minutes at 180 degrees.
Turn over and bake for another 3-5 minutes.
Did you like the recipe?
0 comments