Snacks 22.01.2022

Canapes with olives and salted salmon

10 min.
4 servings
Canapé with olives and salted salmon
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If you need a universal snack that will appeal to all guests without exception, then this is a canapé with olives and salted salmon. Salmon or any other red fish to taste will do. And to form such neat roses, use skewers.

Ingredients

Step-by-step cooking recipe

Lightly sprinkle the baguette slices with olive oil and sprinkle with oregano.

Canapé with olives and salted salmon: photo of recipe preparation, step 1

Spread a slice of lemon, a sprig of dill and a strip of salmon on top.

Canapé with olives and salted salmon: photo of recipe preparation, step 2

Place the olives vertically on the salmon and secure with skewers.

Canapé with olives and salted salmon: photo of recipe preparation, step 3

Photo: Yuliia Stsepeleva

Irina Kovaleva
Recipe added:
Irina Kovaleva
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