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Do you want to cook a delicious dinner quickly? Bake potatoes in a rustic way! With mustard, the dish turns out simply delicious! Adjust the amount of hot mustard to your liking. If desired, it can be completely excluded.
Ingredients
Step-by-step cooking recipe
Wash the potatoes thoroughly, dry and cut into slices.
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Add salt, both types of mustard and mix.
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Cover the baking sheet with foil and grease with oil. Spread the potatoes evenly.
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Bake for 30 minutes in an oven preheated to 200 degrees. Depending on the size of the pieces, the cooking time may vary slightly.
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