Second courses 21.02.2022

Pollock in cream under cheese

35 min.
4 servings
Pollock in cream under cheese
0

A great way to cook white fish is to bake it in cream under cheese. I share an excellent proven recipe. Pollock in the form of fillets or portions is ideal for him. If desired, add some chopped greens or onions. I advise you to serve the dish immediately from the oven while it is hot.

Ingredients

Step-by-step cooking recipe

Put the pollock pieces into a mold and transfer them with onions.

Pollock in cream under cheese: photo of recipe preparation, step 1

Cover everything with spices and pour cream. Sprinkle the dish with grated cheese on top.

Pollock in cream under cheese: photo of recipe preparation, step 2

Bake the fish in the oven for about 25-30 minutes at 180 degrees.

Pollock in cream under cheese: photo of recipe preparation, step 3

Photo: Yulia Zubkova

Irina Kovaleva
Recipe added:
Irina Kovaleva
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